Joseph Evaldi's Blog

            Food is a love for many. It can be the life or death of many. Especially when you have donuts, death by chocolate, cakes and other foods. It can also have healthy aspects to such as pasta, salads, and fruits. Food has been ingrained in our culture and how it is prepared makes it more special. I’m not a cook or a chef, but I appreciate how food feels in my stomach and sometimes it feels good and sometimes not, it all depends on what I have.             In this interview I did with Carole Burde Semel, she has been many things with the food industry and has had her impact felt. She discussed with me her background and her love for food. She mentioned her time with Family Circle Magazine and McCalls Magazine. Also, her catering business and now her time teaching and working at Jenny Craig. She has done a lot to inspire others with her appreciation for food and teach others who share that same passion as her. Here is the interview.             I first asked Carol where

I'm going to introduce to everybody a new segment on this blog, it's called What Am I Grateful For? This segment I once had on my wordpress blog when I was writing blog's on wordpress. Now I bring it to over on Spirit Coffee. With this segment What am I Grateful For? It is good to be appreciative of what we have in life. Sometimes we take for granted many things in life and we complain about many things. We complain about our family, friends, our religion, our economy and many things. All the time beauty is around us. For example, I may see the mess in my room or stuff that I own, but in reality it contains beauty and accomplishment. I bought or accumulated all those books which had helped me. Those DVDs that I bought which supply me with an infinite amount of entertainment and wrestling which I enjoy watching. An ipad which helps me watch the WWE Network. They say there are gems in a mess and I believe that as the truth. That's why I am working on looking at thin